Entrees fit for a King.

Click on a photo to view all of our entrees or scroll down for a text version of the entree menu.

Appetizers - Salads - Sandwiches & Wraps - Burgers - Pasta - Entrees - Sides - Desserts


ENTREES

Chicken Madeira *
Sautéed Chicken Breast Topped with Mushrooms, Asparagus and Mozzarella Cheese. Covered with a Madeira Sauce and Served with Garlic Mashed Potatoes.

Charleston Chicken *
Sautéed Chicken Breast Smothered with Proscuitto Ham and Lump Crab. Tossed in Savory Herb Sauce and Served with Garlic  Mashed Potatoes and Asparagus.

Asiago Crusted Chicken *
Chicken Breast Coated with an Asiago and Parmesan Cheese Crust. Served with Angel Hair Pasta in a Light Tomato Sauce.

Five Herb Crusted Salmon
Served with Shrimp Scampi Mashed Potatoes in a Classic Basil Pesto.

Crab Cake Platter
Four Jumbo Lump Crab Cakes, Straight from the Chesapeake Bay.  Comes with French Fries.

Fried Pork Chops
Two center cut pork  chops, fried and served over garlic mashed potatoes and topped with white pepper gravy and a side of sauteed garlic corn.

Shepards Pie *
Our Spin on the Classic. Ground Beef Tossed with Tender Veggies All Tied Together with a delicious Mushroom Gravy Topped with Garlic Mashed Potatoes.

* smaller portions offered all day

All sides and substitutions are charged A La Carte.